The Recipe
Lifestyles: Vegan: UNSUITABLE • Vegetarian: suitable
Allergens: Celery; Milk
* indicates may contain
Lifestyles: Vegan: UNSUITABLE • Vegetarian: suitable
Allergens: Celery; Milk
* indicates may contain
| Ingredient | Optional | Has alternate | Allergens |
|---|---|---|---|
| Basil (fresh) | |||
| British Unsalted Butter | Milk | ||
| Ingredients: British unsalted butter (MILK). Minimum 82% fat. | |||
| Carrot | |||
| Celery | Celery | ||
| Galbani Mozzarella Balls | Milk | ||
| Ingredients: Pasteurised whole milk, salt, non-animal rennet, acidity regulator: citric acid. | |||
| Garlic clove (fresh) | |||
| Ground Black Pepper | |||
| Olive Oil | |||
| Onion | |||
| Peeled Plum Tomatoes | |||
| Ingredients: Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid) | |||
| Salt | |||
| Ingredients: Salt, Anti-caking Agent E535 |
|||
| Tomato | |||
| Tomato Puree | |||
| Ingredients: Tomato Paste (62%), Sunflower Oil, Thickener (Potato & Rice), Salt, Sugar and Natural Paprika Extract. | |||
| Water (tap) | |||
Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination.
| Ingredient | Alternative for | Allergens |
|---|---|---|
| There are no alternate ingredients in this recipe | ||
Notes: Garnishes can be amended or omitted to suit individual dietary requirements for example removing croutons. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.