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Home-made mushroom, Chicken and Duck Liver Pâté with finger toast and salad garnish

The Recipe

Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE

Allergens: Cereals (Wheat); Milk; Mustard; SO2; Soya
* indicates may contain

ASK! Alternate ingredients may contain Lupin

The Ingredients

Ingredient Optional Has alternate Allergens
Granary Bread Yes Cereals (Wheat); Soya
Ingredients:

WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1) Malt flour, Malted WHEAT flakes, water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).
White Bread Loaf Yes Cereals (Wheat); Soya
Ingredients:

WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1)  water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour  (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).
Chicken Liver and Mushroom Pate with Toasted Granary Bread Milk; Mustard; SO2
Red Onion Marmalade Yes SO2
Salad Garnish with dressing Yes Mustard; SO2

Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination.

Alternate Ingredients

Ingredient Alternative for Allergens
Gluten Free White Loaf Granary Sliced Bread loaf (50g one slice) Lupin*; Mustard*; Soya
Ingredients: Maize Starch, Water, Sour Dough 14% (Rice Flour, Water), Rice Starch, Rice Syrup,Vegetable Fibre (Psyllium), Sunflower Oil, Millet Flour 2,6%, SOYA Protein, Quinoa Flour 1,7%,Thickener: Hydroxypropyl Methyl Cellulose; Yeast, Salt, Honey..

Notes: Garnishes can be amended or omitted to suit individual dietary requirements for example gluten free bread instead of bread. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.

FULL INGREDIENT LIST

Cucumber; Cherry Tomatoes; White Onion; Dijon Mustard (Mustard; So2) [Water, Mustard Seeds (30%), Spirit Vinegar, Sea Salt, Preservative (Sodium Hydrogen Sulphite).]; Button Mushroom; Red Onion; Blossom Honey [Honey]; Garlic clove (fresh); Lemon Juice; Salt [Salt, Anti-caking Agent E535]; Ground Black Pepper; Thyme (fresh); Rapeseed Oil; Bay Leaf; Chicken Livers [Chicken Liver]; Rosemary; Green Pepper; RADISH; Salad Leaves; British Salted Butter (Milk) [British salted butter (MILK). Minimum 82% fat.]; Granary Bread (Cereals (Wheat); Soya) [WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1) Malt flour, Malted WHEAT flakes, water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).]; White Bread Loaf (Cereals (Wheat); Soya) [WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1)  water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour  (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).]; Red Onion; Creme de Cassis [Water, Sugar, Alcohol, natural flavours, colouring agent]; DEMERARA SUGAR [Demerara Sugar]; Red Wine Vinegar (SO2) [Red Wine Vinegar, Antioxidant (SULPHUR DIOXIDE).]; Red Cooking Wine (SO2) [Partially de-alcoholised Tempranillo wine, water, salt, preservatives: E220 (SULPHITES) and E202, antioxidant: E300, acidulant: E353]; Olive Oil; Honey (Squeezy Clear); Cucumber; Cherry Tomatoes; Dijon Mustard (Mustard; So2) [Water, Mustard Seeds (30%), Spirit Vinegar, Sea Salt, Preservative (Sodium Hydrogen Sulphite).]; Red Onion; Blossom Honey [Honey]; Lemon Juice; Rapeseed Oil; Green Pepper; Red Pepper; RADISH; Salad Leaves; Dijon Mustard (Mustard; SO2)

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