Whole Baguette – with Rapseeed Oil and Balsamic Vinegar

The Recipe

Calories in ingredients: 405 calories per person (405 per 1)

Lifestyles: Vegan: suitable • Vegetarian: suitable

Allergens: Cereals (Wheat); Milk*
* indicates may contain

ASK! Alternate ingredients may contain Sesame

Notes: Prepared in a kitchen that handles peanuts, eggs, soy, wheat and milk.
At this time we are only offering white baguettes.

The Ingredients

Ingredient	Optional	Has alternate	Allergens
Balsamic Vinegar	Yes
New Baked White Half Baguette		Yes	Cereals (Wheat); Milk*
Ingredients: WHEAT flour, water, yeast, WHEAT GLUTEN, dextrose, salt, deactivated dried yeast, flour treatment agent (E300).
Rapeseed Oil	Yes

Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen. We take steps to minimise the risk of cross contamination, the kitchen is small and we are unable to guarantee no cross contamination. Staff are trained to use extra care if the risk of an allergy has been made clear.

Alternate Ingredients

Ingredient	Alternative for	Allergens
Part Baked White Baguette	New Baked White Half Baguette	Cereals (Wheat); Sesame*
Ingredients: WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (E300).

FULL INGREDIENT LIST

New Baked White Half Baguette (Cereals (Wheat); Milk*) [WHEAT flour, water, yeast, WHEAT GLUTEN, dextrose, salt, deactivated dried yeast, flour treatment agent (E300).]; Rapeseed Oil; Balsamic Vinegar

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