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Coronation Chicken (lightly curried) Sandwich or Baguette

The Recipe

Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE

Allergens: Celery; Cereals (Wheat); Eggs; Milk; Mustard; SO2; Sesame*; Soya
* indicates may contain

ASK! Alternate ingredients may contain Lupin

The Ingredients

Ingredient Optional Has alternate Allergens
Kerrymaid Buttery Yes Yes Milk
Ingredients: Water, Rapeseed Oil, Palm Oil, Reconstituted ButterMILK (3%), Salt (1.5%), Emulsifier: Mono and Di-glycerides of Fatty Acids, Preservative: Potassium Sorbate, Acidity Regulator: Lactic Acid, Vitamin A &D, Colour (carotenes), Flavouring..
White Bread Loaf Yes Cereals (Wheat); Soya
Ingredients:

WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1)  water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour  (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).
Coronation Chicken Base Milk; Mustard; SO2; Sesame*
Roast Chicken Celery
Sandwich Garnish Yes Eggs

Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination.

Alternate Ingredients

Ingredient Alternative for Allergens
Flora Plant Based Spread Kerrymaid Buttery
Ingredients:

Plant Oils (rapeseed, sunflower 18%, palm1), water, salt (1.35%), plant base emuslifer (lecithin), vinegar, natural flavorings, vitamin A.

Gluten Free White Loaf White Bread Loaf Lupin*; Mustard*; Soya
Ingredients: Maize Starch, Water, Sour Dough 14% (Rice Flour, Water), Rice Starch, Rice Syrup,Vegetable Fibre (Psyllium), Sunflower Oil, Millet Flour 2,6%, SOYA Protein, Quinoa Flour 1,7%,Thickener: Hydroxypropyl Methyl Cellulose; Yeast, Salt, Honey..
Granary Bread White Bread Loaf Cereals (Wheat); Soya
Ingredients:

WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1) Malt flour, Malted WHEAT flakes, water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).
New Baked White Half Baguette White Bread Loaf Cereals (Wheat); Milk*
Ingredients: WHEAT flour, water, yeast, WHEAT GLUTEN, dextrose, salt, deactivated dried yeast, flour treatment agent (E300).
Part Baked White Baguette White Bread Loaf Cereals (Wheat); Sesame*
Ingredients:

WHEAT Flour (WHEAT Flour,  Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (E300).

Notes: White bread has been selected, however other options are Granary or Gluten Free Bread and White Baguette.
Garnishes can be amended or omitted to suit individual dietary requirements for example removing coleslaw or crisps. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.

FULL INGREDIENT LIST

Kerrymaid Buttery (Milk) [Water, Rapeseed Oil, Palm Oil, Reconstituted ButterMILK (3%), Salt (1.5%), Emulsifier: Mono and Di-glycerides of Fatty Acids, Preservative: Potassium Sorbate, Acidity Regulator: Lactic Acid, Vitamin A &D, Colour (carotenes), Flavouring..]; White Bread Loaf (Cereals (Wheat); Soya) [WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1)  water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour  (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).]; White Cabbage; Cucumber; Sultanas; Cherry Tomatoes; Ready Salted Crisps [Potatoes, Sunflower Oil, Salt]; Mayonnaise (Eggs) [Rapeseed oil (78%), water, free range pasteurised EGG and EGG yolk (8.9%), spirit vinegar, sugar, salt, lemon juice, antioxidant (calcium disodium EDTA), flavouring, paprika extract.]; Real Mayonnaise (Eggs) [Rapeseed Oil, Water, Sugar, Free Range Pasteurised EGG Yolk, Salt, Lemon Juice (from concentrate), Acidity Regulator (Acetic Acid), Thickener (Modified Starch), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Colour (Beta Carotene).]; Carrots; Salt [Salt, Anti-caking Agent E535]; Ground Black Pepper; Onion; Lemon; Rosemary (fresh); Basil (fresh); Water (tap); Garlic clove (fresh); Olive Oil; Salt [Salt, Anti-caking Agent E535]; Ground Black Pepper; Onion; Bay Leaf; Saga (Fresh); Tarragon; Tyme; Sunflower Oil [100% Sunflower seed oil]; Chicken; Lemon; Leek; Carrot; Parsnip; Celeriac (Celery); Creme Fraiche (Milk); Onion; Sunflower Oil [100% Sunflower seed oil]; Cooking Wine White (SO2) [De-alcoholised wine from Concentrate, White Wine (40%), Salt, Preservative (Potassium MetabiSULPHITE).]; Curry Powder Mild (Mustard*) [Coriander Turmeric Cumin Fenugreek Cardamom Black Pepper Fennel Chilli Powder]; Madras Curry Powder (Mustard) [Coriander, Turmeric, Rice Flour, Fenugreek, Cumin, Ginger, Salt, Black Pepper, MUSTARD Powder, Paprika, Colour E160C, Fennel, Nutmeg]; Mango Chutney [Sugar Syrup, Mango (43%), Acidity Regulator (Acetic Acid), Spices (Chilli, Garlic, Ginger, Paprika), Salt.]; Sharwoods Green Label Mango Chutney (Sesame*) [Sugar, Mangoes (45%), Salt, Acid (Acetic Acid), Spices.]

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