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Toasted Sandwiches Ham and cheese or just cheese

The Recipe

Calories in ingredients: 1,377 calories per person (1,377 per toaste)

Lifestyles: none defined

Allergens: Cereals (Wheat); Eggs; Milk; Mustard; SO2; Soya
* indicates may contain

ASK! Alternate ingredients may contain Peanuts; Sesame; Tree Nuts; Lupin

Notes: Our sandwiches are make to order so can be adapted if needed.

The Ingredients

Ingredient Optional Has alternate Allergens
Lurpak Spreadable Yes Yes Milk
Ingredients: Butter(milk), rapeseed oil, water, lactic acid culture (milk), salt
Mature Cheddar Milk
Ingredients: Milk, Salt, Starter, Rennet, Potato Starch
White Bread Loaf Yes Cereals (Wheat); Soya
Ingredients:

WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1)  water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour  (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).
Cooking Ham / Gammon 10kg Yes
Sandwich garnish Yes Eggs; Mustard; SO2

Cross-contamination warning: The sandwich boards and knifes are hand washes with change of fillings of prawn or crab. But thier is a risk of cross-contamination. If you have an allergic to anything please inform us so we can ensure more time is spent cleaning the equipment.
Also the Butter/lurpack is used for white and brown bread so small amount of gluten might be in the butter with the knife.

Alternate Ingredients

Ingredient Alternative for Allergens
Gluten Free White Loaf White Bread Loaf Lupin*; Mustard*; Soya
Ingredients: Maize Starch, Water, Sour Dough 14% (Rice Flour, Water), Rice Starch, Rice Syrup,Vegetable Fibre (Psyllium), Sunflower Oil, Millet Flour 2,6%, SOYA Protein, Quinoa Flour 1,7%,Thickener: Hydroxypropyl Methyl Cellulose; Yeast, Salt, Honey..
Granary Sliced Bread loaf (50g one slice) White Bread Loaf Cereals; Peanuts*; Sesame*; Soya; Tree Nuts*
Ingredients: WHEAT FLOUR, malt flour, gluten, malted wheat flakes, water, yeast, salt, rapeseed oil, E900 bread improver, calcium sulphate, SOYA FLOUR (with calcium iron niacin thiamin), emulsifiers E481 E472 dextrose, flour treatment agent enzymes. Produced in an environment that handles nuts and seeds
Old Butter Lurpak Spreadable Milk
Ingredients: Butter (MILK), Salt

Notes: The garnish can be removed if required if needed.

FULL INGREDIENT LIST

White Bread Loaf (Cereals (Wheat); Soya) [WHEAT flour, Calcium, Iron, Vitamin B3, Vitamin B1)  water, yeast, salt, Vegetable oil: Palm, Rapeseed; Water; Salt; Emulsifiers: distilled monoglyceride (E471), (bread improver: calcium sulphate, SOYA flour  (with calcium iron niacin thiamin), Emulsifiers: Sodium Stearoyl-2 Lactylate, Mono and Di-acetyltartaric Acid Esters of Mono and Di-glycerides of fatty Acids; Dextrose Monohydrate, Flour Treatment Agent Ascorbic Acid; Enzymes).]; Lurpak Spreadable (Milk) [Butter(milk), rapeseed oil, water, lactic acid culture (milk), salt]; Mature Cheddar (Milk) [Milk, Salt, Starter, Rennet, Potato Starch]; White Cabbage; Cucumber; Sultanas; Cherry Tomatoes; SEA SALT CRISPS [Potatoes, Sunflower Oil, Sea Salt.]; Carrots; Ground Black Pepper; Onion; Burts Sea Salt Potato Chips [Potatoes, sunflower oil, sea salt.]; Lemon; Mayonnaise (Eggs; Mustard); Table Salt (SO2); Gammon Whole Boneless Rolled [PORK LEG, SALT, SUGAR, STABILISERS E450 & E451, ANTIOXIDANTS E301, PRESERVATIVE E250. PORK FROM THE E.C. MADE USING 103g OF PORK TO 100g OF FINISHED PRODUCT.]

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