Ingredients: WHEAT FLOUR, (Gluten), water, salt, rapeseed oil, E900 bread improver, calcium sulphate, SOYA FLOUR, (with calcium iron niacin thiamine), emulsifiers E481, E472 dextrose, flour treatment agent enzymes. (Produced in an environment that handles nuts and seeds)
Cooking Ham / Gammon 10kg
Yes
Sandwich garnish
Yes
Eggs; Mustard; SO2
Cross-contamination warning: The sandwich boards and knifes are hand washes with change of fillings of prawn or crab. But thier is a risk of cross-contamination. If you have an allergic to anything please inform us so we can ensure more time is spent cleaning the equipment.
Also the Butter/lurpack is used for white and brown bread so small amount of gluten might be in the butter with the knife.