The Recipe
Calories in ingredients: 215 calories per person
Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE
Allergens: Cereals (Wheat)
* indicates may contain
Calories in ingredients: 215 calories per person
Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE
Allergens: Cereals (Wheat)
* indicates may contain
| Ingredient | Optional | Has alternate | Allergens |
|---|---|---|---|
| Garden Peas | Yes | ||
| Ground Black Pepper | Yes | ||
| Mushroom. | Yes | ||
| Salt | |||
| Ingredients: Salt, Anti-caking Agent E535 |
|||
| Striploin Whole | |||
| Tomato | Yes | ||
| Chips | Yes | ||
| Herb Oil Dressing | Yes | ||
| Main Course Garnish | Cereals (Wheat) | ||
Cross-contamination warning: The Cottage Hotel fryers are not Gluten Free as they are used to cook foods containing wheat.
Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination.
| Ingredient | Alternative for | Allergens |
|---|---|---|
| There are no alternate ingredients in this recipe | ||
Notes: Garnishes can be amended or omitted to suit individual dietary requirements for example removing Tomato. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.