The Recipe
Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE
Allergens: Cereals (Wheat); Fish; Mustard
* indicates may contain
Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE
Allergens: Cereals (Wheat); Fish; Mustard
* indicates may contain
Ingredient | Optional | Has alternate | Allergens |
---|---|---|---|
Baked Beans | Yes | Yes | |
Ingredients: Beans (53%), Tomatoes (25%), Water, Sugar, Glucose - Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings. | |||
Chips | Yes | ||
Chunky Cod Fish Fingers MSC 2025 93112 | Cereals (Wheat); Fish; Mustard | ||
Ingredients: Cod Fillet (60%) (FISH), WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Gram Flour, Potato Starch, WHEAT Starch, Salt, Maltodextrin, Raising Agents: Diphosphates, Sodium Bicarbonate; Onion Powder, WHEAT Gluten, Cocoa Butter, MUSTARD Flour, Sunflower Oil, Spice (MUSTARD), Garlic Powder, Spice Extract, Yeast Extract, Flavourings (contains MUSTARD). | |||
Extended Life Vegetable Oil | |||
Ingredients: REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE |
Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination.
The Lobster Pod Bistro fryers are not Gluten Free as they are used to cook foods containing wheat.
Our fryers are not designated to single items, therefore cross contamination can occur for example fish, wheat and egg products are cooked in the same fryers.
Ingredient | Alternative for | Allergens |
---|---|---|
Peas | Baked Beans | |
Ingredients: PEAS (100%) |
Notes: Some ingredients can be amended or omitted to suit individual dietary requirements. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.