The Recipe
Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE
Allergens: Cereals (Wheat); Milk
* indicates may contain
Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE
Allergens: Cereals (Wheat); Milk
* indicates may contain
Ingredient | Optional | Has alternate | Allergens |
---|---|---|---|
Paragon Crispy Battered Chicken Fillets | Cereals (Wheat); Milk | ||
Ingredients: Chicken Breast (66%), Water, Palm Oil, WHEAT Flour, Modified Tapioca Starch, Cornflour, Sugar, Salt, Stabiliser (Sodium Triphosphate), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Corn Starch, White Pepper, Sugar with Tapioca Starch (Sugar, Modified Tapioca Starch), Lactose (MILK), Onion, Yeast Extract, Garlic, Colour (Paprika Extract), Black Pepper, Tapioca Starch | |||
OLD Garnish Children's Chips | Yes | ||
OLD Garnish Children's New Potatoes | Yes | Milk | |
OLD Garnish Children's Pea | Yes | ||
OLD Garnish Children's Salad | Yes |
Cross-contamination warning: Deep fat fryer is not gluten free
The Lobster Pod kitchen is small and is a Seafood Restaurant and although every care and diligence is carried out in our operations, we cannot guarantee that any of our dishes will not be cross-contaminated with Fish, crustacean or molluscs. There are also dishes containing nuts and sesame on our menu and again we cannot guarantee that any of our dishes might not be cross contaminated with either nuts or sesame seeds.
Ingredient | Alternative for | Allergens |
---|---|---|
There are no alternate ingredients in this recipe |