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OLD Children's Chicken Fillet

The Recipe

Lifestyles: Vegan: UNSUITABLE • Vegetarian: UNSUITABLE

Allergens: Cereals (Wheat); Milk
* indicates may contain

The Ingredients

Cross-contamination warning: Deep fat fryer is not gluten free
The Lobster Pod kitchen is small and is a Seafood Restaurant and although every care and diligence is carried out in our operations, we cannot guarantee that any of our dishes will not be cross-contaminated with Fish, crustacean or molluscs. There are also dishes containing nuts and sesame on our menu and again we cannot guarantee that any of our dishes might not be cross contaminated with either nuts or sesame seeds.

Alternate Ingredients

FULL INGREDIENT LIST

Children's Cucumber; Children's Cherry Tomatoes; Children's Salad Leaves; Fancy Peas [Peas (100%)]; Paragon Crispy Battered Chicken Fillets (Cereals (Wheat); Milk) [Chicken Breast (66%), Water, Palm Oil, WHEAT Flour, Modified Tapioca Starch, Cornflour, Sugar, Salt, Stabiliser (Sodium Triphosphate), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Corn Starch, White Pepper, Sugar with Tapioca Starch (Sugar, Modified Tapioca Starch), Lactose (MILK), Onion, Yeast Extract, Garlic, Colour (Paprika Extract), Black Pepper, Tapioca Starch]; Rapeseed Oil [Rapeseed oil, Anti-foaming agent (E 900)]; Table Salt [Salt]; Fries Skin On [Potatoes 91.5%, Sunflower oil 4%, modified potato starch 3%, Rice flour 1%, Maltodextrin, Salt, Raising agents: Disodium Phosphate, Potato dextrin, Thickener: Xanthan Gum, Colours: Turmeric Extract, Paprika Extract.]; Table Salt [Salt]; New potatoes; Arla British Unsalted Butter (Milk) [British unsalted butter (MILK). Minimum 82% fat.]; Flora Plant B+tter Salted [Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant based emulsifier (sunflower lecithin), natural flavourings.]

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