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Chicken and Duck Liver Pâté, Red Onion Marmalade & Toast

Details

Allergens: none

Lifestyles: Vegan (unsuitable); Vegetarian (unsuitable)

Nutrients (per person):
This recipe has no nutritional data.

ASK!: Alternate ingredients may contain Lupin


Ingredients

Ingredient Optional Has alternative Allergens
Garnish Starter with dressing (may contain) [C] Yes Mustard, SO2
   COMPONENT INGREDIENTS: Cherry Tomatoes, Cucumber, Green Pepper, RADISH, Red Onion, Red Pepper
Granary Bread Yes Cereals, Soya
Liver, chicken
Main Course Garnish (may contain) [C] Yes
   COMPONENT INGREDIENTS: .MAY INCLUDED ITEMS, Asparagus, Cherry Tomatoes, Micro Coriander, Micro Red Amara, Parsley (fresh), Peashoots, RADISH
Red Onion Marmalade [C] Yes SO2
   COMPONENT INGREDIENTS: Caster Sugar, Crème de Cassis, Red Cooking Wine, Red Onion, Red Wine Vinegar, Salt, White Pepper Ground

Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination.

Notes: Garnishes can be amended or omitted to suit individual dietary requirements for example gluten free bread instead of bread. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.

Alternate Ingredients

Full Ingredient List

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