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Profiteroles filled with whipped cream, served with Belgian Chocolate Sauce

Details

Allergens: none

Lifestyles: Vegan (unsuitable); Vegetarian (suitable)

Nutrients (per person):
This recipe has no nutritional data.

Notes: A selection of garnishes may be used in this dessert.


Ingredients

Ingredient Optional Has alternative Allergens
Chocolate Sauce [C] Yes Milk, Soya
   COMPONENT INGREDIENTS: Belgian Dark Chocolate Callets, British Unsalte, Caster Sugar, Water (tap)
Custard for Trifle (Thicker) [C] Eggs, Milk
   COMPONENT INGREDIENTS: Caster Sugar, Cornflour, Double Cream, Eggs Free Range, VANILLA FLAVOURING, Whole Milk 2L
Dessert Garnishes (may contain) [C] Yes Milk
   COMPONENT INGREDIENTS: .MAY INCLUDED ITEMS, Blueberry, Ku-Li Mango Fruit Coulis, Ku-Li Raspberry Fruit Coulis, Mango (fresh), Mint, Physalis, Raspberries, Red Grapes, Strawberries
Double Cream Milk
Profiteroles [C] Cereals, Eggs, Milk
   COMPONENT INGREDIENTS: British Unsalte, Eggs Free Range, Plain Flour (white), Water (tap)

Cross-contamination warning: When preparing foods, colour coded cutting boards are used to help prevent cross contamination and assists in safe allergen control. Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination.

Notes: Garnishes can be amended or omitted to suit individual dietary requirements. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.

Alternate Ingredients

No alternate ingredients

Full Ingredient List

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