Details
Allergens: Cereals, [Eggs], Fish, [Mustard], [SO2]
* indicates may contain, [] = indicates only found in optional ingredients
Lifestyles: Vegan (unsuitable); Vegetarian (unsuitable)
Nutrients (per person): (Note: some on the ingredients in this recipe do not have nutritional data.)
Carbohydrates: 4.52g; Fat: 5.88g; Protein: 0.42g; Fibre: 0.78g; Salt: 0.34g; Saturated fats: 0.62g; Sodium: 136.36g; Sugars: 2.51g
Ingredients
| Ingredient | Optional | Has alternative | Allergens | |
|---|---|---|---|---|
| Blanchbait | Cereals, Fish | |||
| Oil Vegetable | — | |||
| Garnish Starter with dressing (may contain) [C] | Yes | Mustard, SO2 | ||
| COMPONENT INGREDIENTS: Cherry Tomatoes, Cucumber, Green Pepper, RADISH, Red Onion, Red Pepper | ||||
| Lemon Small | Yes | — | ||
| Smoked Paprika | Yes | — | ||
| Tartare Sauce | Yes | Eggs, Mustard | ||
Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination. When preparing foods, colour coded cutting boards are used to help prevent cross contamination and assists in safe allergen control. The Cottage Hotel fryers are not Gluten Free as they are used to cook foods containing wheat.
Notes: Garnishes can be amended or omitted to suit individual dietary requirements for example exchanging tartare sauce for plain mayonnaise. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.
Alternate Ingredients
| Ingredient | Alternative for | Allergens |
|---|---|---|
| Mayonnaise | Eggs |
Full Ingredient List
- Blanchbait (Cereals, Fish)
- Oil Vegetable
- Garnish Starter with dressing (may contain) [C] (Mustard, SO2)
- Component ingredients: Cherry Tomatoes, Cucumber, Green Pepper, RADISH, Red Onion, Red Pepper
- Lemon Small
- Smoked Paprika
- Tartare Sauce (Eggs, Mustard)