Return to menu

Portion of Chips

Details

Allergens: Cereals*
* indicates may contain, [] = indicates only found in optional ingredients

Lifestyles: Vegan (suitable); Vegetarian (suitable)

Nutrients (per person):
Carbohydrates: 48g; Fat: 11.4g; Protein: 4.4g; Fibre: 3.6g; Salt: 0.84g; Saturated fats: 1.2g; Sodium: 336g; Sugars: 0.4g


Ingredients

Ingredient Optional Has alternative Allergens
Oil Vegetable
Gourmet Selection Coated Thick Cereals*

Cross-contamination warning: The Cottage Hotel fryers are not Gluten Free as they are used to cook foods containing wheat, therefore the chips are not gluten free. Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination. When preparing foods, colour coded cutting boards are used to help prevent cross contamination and assists in safe allergen control.

Alternate Ingredients

No alternate ingredients

Full Ingredient List

Return to menu