Details
Allergens: [Cereals], [Milk], [Sesame*], [SO2]
* indicates may contain, [] = indicates only found in optional ingredients
Lifestyles: Vegan (suitable); Vegetarian (suitable)
Nutrients (per person): (Note: some on the ingredients in this recipe do not have nutritional data.)
Carbohydrates: 66g; Fat: 36.67g; Protein: 11.12g; Fibre: 4.5g; Salt: 1.55g; Saturated fats: 12.78g; Sodium: 0.5g; Sugars: 5.5g
Ingredients
| Ingredient | Optional | Has alternative | Allergens |
|---|---|---|---|
| Balsamic Vinegar of Modena | Yes | SO2 | |
| Salted Butter | Yes | Milk | |
| Sunflower Oil | Yes | — | |
| Half Baguette | Yes | Cereals, Sesame* |
Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen. We take steps to minimise the risk of cross contamination, the kitchen is small and we are unable to guarantee no cross contamination. Staff are trained to use extra care if the risk of an allergy has been made clear. When preparing foods, colour coded cutting boards are used to help prevent cross contamination and assists in safe allergen control.
Alternate Ingredients
| Ingredient | Alternative for | Allergens |
|---|---|---|
| Flora Original Portions | — | |
| Part Baked Whit | Cereals, Sesame* |
Full Ingredient List
- Balsamic Vinegar of Modena (SO2)
- Salted Butter (Milk)
- Sunflower Oil
- Half Baguette (Cereals, Sesame*)