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Poached Hens Egg, Asparagus, Home Baked Ham and Grain Mustard Dressing

Details

Allergens: Cereals, [Eggs], Milk, Mustard
* indicates may contain, [] = indicates only found in optional ingredients

Lifestyles: Vegan (unsuitable); Vegetarian (maybe)

Nutrients (per person): (Note: some on the ingredients in this recipe do not have nutritional data.)
Carbohydrates: 2.23g; Fat: 2.9g; Protein: 0.88g; Fibre: 0.12g; Salt: 1.85g; Saturated fats: 1.82g; Sodium: 481.5g; Sugars: 1.02g


Ingredients

Ingredient Optional Has alternative Allergens
Asparagus Yes
Wholegrain Mustard Mustard
Distilled Malt Vinegar Cereals
Eggs Free Range Yes Eggs
Roast Gammon Ham Yes
Starter Course Garnish [C] Yes
   COMPONENT INGREDIENTS: Cherry Tomatoes, Micro Coriander, Micro Red Amara, Parsley (fresh), Peashoots, RADISH
Salt
Water (tap)
White Pepper Ground
white sauce [C] Cereals, Milk
   COMPONENT INGREDIENTS: Plain Flour, Salt, Salted Butter, White Pepper Ground, Whole Milk 2L

Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination. When preparing foods, colour coded cutting boards are used to help prevent cross contamination and assists in safe allergen control.

Notes: Garnishes can be amended or omitted to suit individual dietary requirements for example removing croutons. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.

Alternate Ingredients

No alternate ingredients

Full Ingredient List

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