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Halloumi & Mushroom Burger tomato salsa

Details

Allergens: [Cereals], [Eggs], [Milk], [Sesame*], [Soya*]
* indicates may contain, [] = indicates only found in optional ingredients

Lifestyles: none defined

Nutrients (per person): (Note: some on the ingredients in this recipe do not have nutritional data.)
Carbohydrates: 85.75g; Fat: 30.45g; Protein: 28.73g; Fibre: 6.2g; Salt: 3.31g; Saturated fats: 13.38g; Sodium: 1323g; Sugars: 7.25g


Ingredients

Ingredient Optional Has alternative Allergens
Coleslaw [C] Yes Eggs
   COMPONENT INGREDIENTS: Carrot, Mayonnaise 2025, Table Salt, White Cabbage, White Onion
Sliced brioche bun Yes Cereals, Eggs, Milk, Sesame*, Soya*
Extended Life Vegetable Oil —
Baby Gem Yes —
Giant Beer Battered Onion Ring Yes Cereals
Halloumi Cheese P.D.O Yes Milk
Flat Mush Yes —
battered cut skin off fries Yes —
Tomato Yes —
Tomato Salsa [C] Yes —
   COMPONENT INGREDIENTS: Cherry Tomato, Red Onion

Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination. The Lobster Pod Bistro fryers are not Gluten Free as they are used to cook foods containing wheat.

Notes: Some ingredients can be amended or omitted to suit individual dietary requirements. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.

Alternate Ingredients

Full Ingredient List

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