Details
Allergens: Cereals, Fish, Mustard
* indicates may contain, [] = indicates only found in optional ingredients
Lifestyles: none defined
Nutrients (per person): (Note: some on the ingredients in this recipe do not have nutritional data.)
Carbohydrates: 24g; Fat: 4.2g; Protein: 2.2g; Fibre: 1.8g; Salt: 0.42g; Saturated fats: 0.5g; Sodium: 168g; Sugars: 0.2g
Ingredients
| Ingredient | Optional | Has alternative | Allergens |
|---|---|---|---|
| Chunky Cod Fish | Cereals, Fish, Mustard | ||
| Extended Life Vegetable Oil | — | ||
| battered cut skin off fries | Yes | — |
Cross-contamination warning: Our staff are trained to be aware of allergen cross contamination in the kitchen and take extra care when alerted to allergies/intolerances. We take steps to minimise the risk of cross contamination by training our staff on the risks, however we are unable to guarantee no cross contamination. The Lobster Pod Bistro fryers are not Gluten Free as they are used to cook foods containing wheat. Our fryers are not designated to single items, therefore cross contamination can occur for example fish, wheat and egg products are cooked in the same fryers.
Notes: Some ingredients can be amended or omitted to suit individual dietary requirements. Items marked Opt refers to an optional ingredient, this will be included as standard and will only be removed or replaced if requested.
Alternate Ingredients
| Ingredient | Alternative for | Allergens |
|---|---|---|
| Peas | — |
Full Ingredient List
- Chunky Cod Fish (Cereals, Fish, Mustard)
- Extended Life Vegetable Oil
- battered cut skin off fries